This delicious grapey style is our biggest selling wine. Grown in the foothills of the Victorian snow fields it has beautiful ripe plum and blackberry fruit flavours and is made without any oak barrel maturation at all (except the week or so here).

It is in the style of the Italian “Primitivo” which is a young fresh red wine that can be drunk in the year of vintage, which is unlike most reds that need to spend a bit of time in oak to soften up. Its not a complex red that will send you into rapturous descriptions but it is a good enjoyable drink.